The book of marmalade : its antecedents, its history, and its role in the world today, together with a collection of recipes for marmalades & marmalade cookery
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| Location | Call Number | Status |
|---|---|---|
| Cleveland Public Library - Main Library - Science & Technology Department | TX612.M37 W55 1986 | On Shelf |
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Wilson, C. A. (1985). The book of marmalade: its antecedents, its history, and its role in the world today, together with a collection of recipes for marmalades & marmalade cookery (1st U.S. ed.). St. Martin's/Marek.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Wilson, C. Anne. 1985. The Book of Marmalade: Its Antecedents, Its History, and Its Role in the World Today, Together With a Collection of Recipes for Marmalades & Marmalade Cookery. New York: St. Martin's/Marek.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Wilson, C. Anne. The Book of Marmalade: Its Antecedents, Its History, and Its Role in the World Today, Together With a Collection of Recipes for Marmalades & Marmalade Cookery New York: St. Martin's/Marek, 1985.
Harvard Citation (style guide)Wilson, C. A. (1985). The book of marmalade: its antecedents, its history, and its role in the world today, together with a collection of recipes for marmalades & marmalade cookery. 1st U.S. ed. New York: St. Martin's/Marek.
MLA Citation, 9th Edition (style guide)Wilson, C. Anne. The Book of Marmalade: Its Antecedents, Its History, and Its Role in the World Today, Together With a Collection of Recipes for Marmalades & Marmalade Cookery 1st U.S. ed., St. Martin's/Marek, 1985.